The Edmonton Marriott at River Cree Resort is a four and a half star, full-service, 249 room hotel with 20,000 square feet of state-of-the-art meeting and conference space, an indoor pool, hot tub and fitness centre. Marriott operates the ‘Kitchen Buffet-Bistro’ restaurant; a full-service three meal a day outlet, as well as in-room dining and a coffee shop. Marriott is committed to excellence, quality, and superior guest service and has been recognized by the Alberta Hotel & Lodging Association as an ‘Employer of Choice’ for 2009!

Marriott Hotels and Resorts is one of the fastest growing hotel companies in Canada. It has received the Pinnacle Award for ‘Best Hotel Chain in Canada’ and has been named one of the ‘50 Best Employers in Canada’ by Hewitt for four consecutive years!

Executive Office

General Manager

Director Of Operations

Hotel Administrative Assistant

Human Resources

Human Resources Coordinator

Human Resources Generalist

Director of Human Resources

Finance & Accounting

Director of Finance & Accounting

Accounting Supervisor

Purchasing/Stewarding Supervisor

Shipping & Receiving Clerk

Room Operations

Director of Room Operations

Front Office Manager

Guest Services Manager

Guest Services Supervisor

Guest Services Supervisor - Overnight

Housekeeping Supervisor

Housekeeping Coordinator

Housekeeping Shift Lead

Rooms Controller

Guest Services Agent

Guest Services Agent - Concierge Lounge

Guest Services Agent - Overnight

Door Person

Door Person - Overnight: Part-Time

Room Attendant ~ 5 FT

Houseperson

Culinary

Executive Chef

Executive Sous Chef

Chef

Sous Chef

Junior Sous Chef

Chef de Partie

Prep/Cook/First Cook/Second Cook ~ 3FT

Steward/Dishwasher

Purchasing/Stewarding Supervisor

Purchasing/Stewarding Manager

Food & Beverage

Restaurant Manager

Assistant Restaurant Manager: 1 Year Maternity Leave Contract

Food & Beverage Coordinator

Food & Beverage Supervisor

Outlets Lead

In-Room Dining Server

Restaurant Host

Restaurant Server

Bartender

Starbucks Cafe Attendant

Banquets and Events

Director of Event Planning

Assistant Banquet Manager

Banquet Captain

Red Coat

Banquet Server ~ 5FT, 3PT

Event Manager

Group Rooms Coordinator

Events Coordinator

Sales

Director of Sales & Marketing

Sales Manager

Senior Sales Coordinator

Sales Coordinator

Engineering

Director of Engineering

Chief Engineer

Engineering Supervisor

MRT (Make-Ready-Team)

Engineer Helper

Engineer III

Engineer II

Engineer I